Heating and Cooking With Infrared Technology
WECO’s infrared technology is enabling the development of many process sectors, including precision heating and cooking for the food technology. Whether your needs are a conveyor oven to bake your products or keeping food at proper temperature on a delicatessen counter, our infrared engineers will help design the proper solution for your heating needs.
WECO supplies award-winning IR heat technology to the world’s leading food producing companies. The reason is simple: IR heat sources reduce both running cost and carbon footprint. A retrofit system from WECO typically reduces energy consumption on a production line by some 40% and can increase production by as much as 20%. The world of food technology is fast-changing as companies become more responsive to consumers, more conscious of energy-cost and environmental needs.
WECO can help:
- Redesign and rebuild food production systems
- Provide superior heat sources for cooking and warming
- Provide fast turnaround and payback improvements